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	<title>Comments on: Pear Tarte Tatin</title>
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	<link>http://www.farmandafryingpan.com/2009/12/pear-tarte-tatin/</link>
	<description>A culinary adventure into the local, organic, and sustainable food world.</description>
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		<title>By: dogrditqt</title>
		<link>http://www.farmandafryingpan.com/2009/12/pear-tarte-tatin/comment-page-1/#comment-33936</link>
		<dc:creator>dogrditqt</dc:creator>
		<pubDate>Sat, 20 Feb 2010 04:31:13 +0000</pubDate>
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		<description>mmMdYA  &lt;a href=&quot;http://wsuqilmrkpkr.com/&quot; rel=&quot;nofollow&quot;&gt;wsuqilmrkpkr&lt;/a&gt;, [url=http://ytzllservgrx.com/]ytzllservgrx[/url], [link=http://xuyraedualpa.com/]xuyraedualpa[/link], http://obnrzetelrah.com/</description>
		<content:encoded><![CDATA[<p>mmMdYA  <a href="http://wsuqilmrkpkr.com/" rel="nofollow">wsuqilmrkpkr</a>, [url=http://ytzllservgrx.com/]ytzllservgrx[/url], [link=http://xuyraedualpa.com/]xuyraedualpa[/link], <a href="http://obnrzetelrah.com/" rel="nofollow">http://obnrzetelrah.com/</a></p>
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		<title>By: akpedlp</title>
		<link>http://www.farmandafryingpan.com/2009/12/pear-tarte-tatin/comment-page-1/#comment-12998</link>
		<dc:creator>akpedlp</dc:creator>
		<pubDate>Fri, 15 Jan 2010 20:55:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmandafryingpan.com/?p=1044#comment-12998</guid>
		<description>51mP0d  &lt;a href=&quot;http://gtozgcaqgqrr.com/&quot; rel=&quot;nofollow&quot;&gt;gtozgcaqgqrr&lt;/a&gt;, [url=http://chwtqrivhsxv.com/]chwtqrivhsxv[/url], [link=http://qdwwjghhtorf.com/]qdwwjghhtorf[/link], http://mduenbauwaep.com/</description>
		<content:encoded><![CDATA[<p>51mP0d  <a href="http://gtozgcaqgqrr.com/" rel="nofollow">gtozgcaqgqrr</a>, [url=http://chwtqrivhsxv.com/]chwtqrivhsxv[/url], [link=http://qdwwjghhtorf.com/]qdwwjghhtorf[/link], <a href="http://mduenbauwaep.com/" rel="nofollow">http://mduenbauwaep.com/</a></p>
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		<title>By: Anonymous</title>
		<link>http://www.farmandafryingpan.com/2009/12/pear-tarte-tatin/comment-page-1/#comment-4666</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Sat, 19 Dec 2009 13:29:36 +0000</pubDate>
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		<description>P.S. I glued a small computer typed copy of your recipe inside the lid of each of the cinnamon-roasted almonds when I made my gift tins....and included your wesite for Farm and a Frying Pan at the bottom so they could all log on themselves to enjoy your blog!</description>
		<content:encoded><![CDATA[<p>P.S. I glued a small computer typed copy of your recipe inside the lid of each of the cinnamon-roasted almonds when I made my gift tins&#8230;.and included your wesite for Farm and a Frying Pan at the bottom so they could all log on themselves to enjoy your blog!</p>
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		<title>By: Anonymous</title>
		<link>http://www.farmandafryingpan.com/2009/12/pear-tarte-tatin/comment-page-1/#comment-4664</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Sat, 19 Dec 2009 13:26:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.farmandafryingpan.com/?p=1044#comment-4664</guid>
		<description>Can&#039;t wait to make the homemade granola....looks and sounds delicious!
I am making 20 little gift tins using your cinnamon-roasted almonds...thanks for the idea! I&#039;m using small cylinder Christmas tins found at Michael&#039;s Craft store for under $2.00 each..which makes for a great homemade gift at a reasonable price!
Love your blog....keep the tips and ideas coming!</description>
		<content:encoded><![CDATA[<p>Can&#8217;t wait to make the homemade granola&#8230;.looks and sounds delicious!<br />
I am making 20 little gift tins using your cinnamon-roasted almonds&#8230;thanks for the idea! I&#8217;m using small cylinder Christmas tins found at Michael&#8217;s Craft store for under $2.00 each..which makes for a great homemade gift at a reasonable price!<br />
Love your blog&#8230;.keep the tips and ideas coming!</p>
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