Posts tagged as:

gratin

Summer Squash

by Christina on August 18, 2010

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Each Sunday that I visit my neighborhood farmers market, I say a little prayer of thanks that it is summer. There is nothing better than walking up and down the market and seeing overflowing mounds of yellow corn, heirloom tomatoes, stone fruit, and summer squash. During these months, summer squash becomes a kitchen staple. I [...]

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Celery Root

by Jillian on March 3, 2010

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Celery root, I deem you ugliest vegetable in the plant kingdom (with rutabaga coming in close second). With it’s gnarled, lumpy brown skin and tangled root ends, it’s easy to pass by a celery root at the farmer’s market or grocery store and not think twice. But, as they say, never judge a book by [...]

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