Posts tagged as:
Have you ever noticed that most cabbage recipes, like coleslaw, stir fry, or Chinese chicken salad usually only call for half a head of cabbage? I swear, this happens to me every time and then I’m stuck with a sad little half-head of cabbage languishing in my fridge.
Last week, I faced the same dilemma yet again [...]
{ Comments on this entry are closed }
See that ugly bruise / blemish on the peach above?? Yeah, I grimaced too when I picked it up at the Fort Mason farmer’s market. Just as I was putting it back in the heap in search of a prettier peach, the farmer told me I should reconsider and that it was in fact a [...]
{ Comments on this entry are closed }
It’s snowing in San Francisco! Okay, at least in my kitchen where all of my counters are covered white with powdered sugar, flour and baking soda. As I whip up one holiday treat after another, I dig deeper and deeper into my cupboards for cooking gadgets and contraptions that I don’t really use the rest [...]
{ Comments on this entry are closed }